Blog
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This recipe is easy and quick, and a good way to feed a pile of people. Ingredients 1 lb. boneless skinless chicken breast 1 bunch asparagus 1 lb. penne pasta 1 cup flour 1 tbsp. black pepper 1 tsp. salt 1 lemon, juiced 2 tbsp. capers 1 cup white wine 1 cup chicken stock 1…
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Mix salt, pepper, oregano, or whatever with some olive oil and brush it on some flour tortillas. Place face down on a baking sheet. Spoon on tomato sauce. Sprinkle mozzarella cheese and any other toppings. Bake at 400º for 15 minutes or whatever.
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WordPress is great place for writers. But what about for artists? Are your needs fulfilled by the built in tools WP provides, or do you rely on plugins to present your images the way you want them to look? Is there a theme that works best for you, or does it lack certain features? Are…
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How do we prove we are the owners of our content? It’s trickier than you might think.
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People who debate about whether or not this or that pizza is the best in the world are missing the point. Pizza is all about context. It’s different in different places because it needs to be. It reflects the unique lifestyle of a particular area. Here’s how I see the two styles I’m most familiar…
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Just made this. It’s not quite bad. 1lb ground beef 1 jar salsa 1 can baked beans 1 tbsp chili powder 1/2tbsp paprika 1tsp cumin 1tsp ground black pepper 1/2tsp salt 1 can beer Brown and drain the beef. Mash it up with a fork or something. Throw in the other ingredients. Simmer for an…