Month: April 2020

  • Chicken Picatta with Asparagus

    This recipe is easy and quick, and a good way to feed a pile of people. Ingredients 1 lb. boneless skinless chicken breast 1 bunch asparagus 1 lb. penne pasta 1 cup flour 1 tbsp. black pepper 1 tsp. salt 1 lemon, juiced 2 tbsp. capers 1 cup white wine 1 cup chicken stock 1…